2017 TINCAN Sassy Sauvignon

2017 TINCAN Sassy Sauvignon

Regular price
$30.00
Sale price
$30.00

Tincan is the brainchild of Nick Candy, a new Nelson-based grape grower. Working with Alex Craighead of Don / Kindeli he has created a range of stunning, vibrant natural wines. This Sauvignon Blanc is made with three parcels: skin fermented, carbonic maceration and full solids to create a wild take on a uniquely kiwi style and is bottled without S02.