Baking spice and caramel lead the way into this bolder style Chardonnay. Stone fruits, poached pear and lemon curd biscuit on the palate are supported by luscious notes of vanilla custard and crisp acidity.
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Baking spice and caramel lead the way into this bolder style Chardonnay. Stone fruits, poached pear and lemon curd biscuit on the palate are supported by luscious notes of vanilla custard and crisp acidity.